Calivinegar Very Berry Ginger Barrel Aged Balsamic Vinegar - 250 ML

$18.00

Product Information

Our barrel aged balsamic vinegar of Modena, Italy has been blended with sweet Marion blackberries & ginger. Its sweet yet subtle character is rich & versatile. Combine this balsamic vinegar with a drizzle of Calivirgin olive oil to enhance your favorite salad or use as finishing sauce to accompany succulent roasted pork or poultry. Need a simple, refreshing dessert? Gently combine balsamic vinegar with ripe, juicy fresh fruit!

$18.00

Club Price: $15.30

Current Stock:
Club Price $15.30
GTIN: 9492232897
Bulk Discounts: Buy 12 - 1000 and pay only $16.00 each

Customer Reviews 5 (8 Reviews) Write a review of this product

5 Stars
Very Berry Ginger Balsamic Vinegar

Yum! EVOO and VBGB and french bread. On salads. On ice cream with strawberries. My favourite!

5 Stars
My Go-To for Salads

I love this with a little bit of Calivirgin olive oil on salads. It's my go-to dressing because it adds a little bit of sweetness.

5 Stars
Best ever

This the an amazing balsamic. I use it on lettuce and it's wonderful on vanilla ice cream.

5 Stars
My favorite of the flavored vinegars

So delicious - I didn't think Coldani's balsamic vinegar could get any better, but the Very Berry Ginger is especially delcious paired with the Blood Orange olive oil.

5 Stars
Makes eating healthy a joy!

This vinegar was such a wonderful find. I always thought greens -- well all vegetables really --tasted like the ground they were grown in. I adore making a salad with this product and do not even add any oil. My favorite is baby spinach with chopped up trail mix, a sliced hard-cooked egg, and fresh berries. Yum!

5 Stars
Best balsamic vinegar I've tasted

I first tasted this vinegar at the 2014 Sacramento Farm to Fork Festival. They were generously giving sample tastings. I was hooked right away. I just wish the local supermarkets would carry this.

5 Stars
verry berry ginger

Awesome w/ Jalepeno Olive Oil

5 Stars
Awsome indulgent!!

Fantastic on salad or dipping bread or whatever