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Calivirgin Guilty Garlic Olive Oil - 250ML

(11 reviews) Write a Review

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$20.00
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That garlic press may collect dust in your drawer after you discover how easily this California olive oil adds flavor to your cooking. Fantastico!

11 Reviews Hide Reviews Show Reviews

  • 5
    Garlic oil

    Posted by Rick Decker on 24th Sep 2019

    This is a very good olive oil, garlic flavor is mild but comes on when sauteing veggies or whatever, but not overpowering as some garlic oils are.

  • 5
    Guilty garlic olive oil

    Posted by Terre Donaldson on 6th Apr 2019

    Love this oil. Of all the flavored olive oils, this is my favorite. Not too strong with garlic. I like to sauté onions, green peppers and other veggies in it before throwing in the eggs for scrambled eggs.

  • 5
    Calvirgin Garlic Olive Oil

    Posted by Anita Knudson on 28th Dec 2018

    Best garlic olive oil around.

  • 5
    Yum

    Posted by Donna Buzzo on 5th Apr 2018

    Just used this with roasted asparagus and it was divine!

  • 5
    Crazy Good!

    Posted by Shalena on 10th Oct 2017

    This olive oil is so good that you could almost drink it! Just the right amount of garlic taste to make everything taste good. A must try!

  • 5
    Amazing Flavor

    Posted by Hector Galvan on 31st Jul 2017

    Sooooooo much flavor :) I use this oil on everything it is simply the best .

  • 5
    The BEST

    Posted by Anna on 20th Jun 2017

    I did not know olive oil could be THAT GOOD! It's a little dangerous. It's much thicker and richer than other olive oils I've tried, without being overpowering on flavor.

  • 5
    Garlic Olive oil

    Posted by NANCY St Jean on 31st Mar 2017

    Excellent, delicate garlic flavor perfect for roasted Brussels sprouts

  • 5
    Garlic olive oil is the BEST I have yet to try!

    Posted by patricia h on 13th Mar 2015

    This is the third bottle that I have purchased! Also, have given as a gift.

Key Features

  • AWARDS

    Calivirgin olive oils have consistently medaled in all of the national competitions making us one of the most awarded companies in the nation. Notable Awards for this product include 2 Best of Class, 10 Gold, 5 Silver, and 1 Bronze.

  • FLAVOR PROFILE

    Fresh garlic cloves are crushed together with our olives to create this delicious olive oil. The resulting flavor is that of a fresh, unfiltered, premium olive oil that has a natural garlic flavor (no additives or preservatives).

  • NON-GMO

    Our olive oils are naturally non-GMO. There are no varietals available in the world today (including ours!) that are produced using genetic engineering.

  • SUSTAINABLE

    Sustainable and organic farm practices help us get the most out of the ground and keep an already healthy product even healthier. See how here.

  • COLD-PRESSED

    Our olive oils are Cold-Pressed (or cold-extracted) which means the finished product is of superior quality, obtained from the first pressing, and without excessive heat. This ensures high fragrant aromas and flavors as well as many healthful qualities.

  • GLUTEN FREE

    Our olive oils are naturally gluten-free, since they are made from olives (and sometimes produce) and nothing else. In addition, we do not cross-contaminate any equipment during processing (just in case you were wondering).

Customer Reviews

  • 5
    Garlic oil

    This is a very good olive oil, garlic flavor is mild but comes on when sauteing veggies or whatever, but not overpowering as some garlic oils are.

  • 5
    Guilty garlic olive oil

    Love this oil. Of all the flavored olive oils, this is my favorite. Not too strong with garlic. I like to sauté onions, green peppers and other veggies in it before throwing in the eggs for scrambled eggs.

  • 5
    Calvirgin Garlic Olive Oil

    Best garlic olive oil around.

  • 5
    Yum

    Just used this with roasted asparagus and it was divine!

  • 5
    Crazy Good!

    This olive oil is so good that you could almost drink it! Just the right amount of garlic taste to make everything taste good. A must try!

  • 5
    Amazing Flavor

    Sooooooo much flavor :) I use this oil on everything it is simply the best .

  • 5
    The BEST

    I did not know olive oil could be THAT GOOD! It's a little dangerous. It's much thicker and richer than other olive oils I've tried, without being overpowering on flavor.

  • 5
    Garlic Olive oil

    Excellent, delicate garlic flavor perfect for roasted Brussels sprouts

  • 5
    Garlic olive oil is the BEST I have yet to try!

    This is the third bottle that I have purchased! Also, have given as a gift.

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