We made it with our Calivines Old Vine Zinfandel
Servings: 10 | Prep Time: 5 min | Total Time: 10 min
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INGREDIENTS
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INSTRUCTIONS
- 1 large pomegranate
- 750ML Calivines Old Vine Zinfandel
- 450ML Pomegranate Liqueur
- 8 ounce 7UP soda
- Peel the pomegranate and take out the seeds. Smash the pomegranate seeds in a bowl, carefully. Put the strainer at the top of the pitcher, transfer the seeds and juice to the strainer. Rub the seeds on the strainer with the back of a spoon to get the rest of the juice out.
- Add the wine and liqueur to the pitcher. Stir well. (You may refridgerate it at this point to be used later or serve right away.)
- Add the 7UP and lightly stir. (Add soda right before serving so it doesn't go flat.)
Old Vine Zinfandel
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